Dėl to, kad oras pasikeitė, nereiškia, kad turime atsisakyti salotų ir valgyti tik troškinius. Šios salotos gausios skaidulų, baltymų ir gerųjų riebalų.
Cooking instructions
- Boil the potatoes until you can easily insert a fork. About 30 minutes. They must not be completely cooked. When you take them out, press them flat on baking paper, sprinkle them with oil and salt and put them in the oven until the edges are nicely browned. About 25 minutes, 190C.
- Chop the rest of the ingredients, mix them with the sauce and add them to the baked potatoes. Enjoy!
