Top of the warm season, fresh, nutritious, just the right amount of sweetness. The ideal alternative to the ice cream you purchase daily from the store.
Cooking instructions
- Just mix the blueberries with the Greek yoghurt and honey. The blueberries should be completely covered by the yoghurt, and the two should blend together to form one mass.
- Place a teaspoon of melted chocolate on the baking paper and place the strawberries in a circle.
- Add the melted dark chocolate to the blueberries, to your liking. Pop it all in the freezer and leave it to set. It should take about an hour.
