Electrolytes with real lemon and mint taste, featuring marine Aquamin magnesium, potassium, Celtic sea salt, and vitamin C from acerola, enriched with sea moss and sour cherry.
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from 19,20 €
Classic matcha from Japan – perfect for smooth, velvety lattes at home.
Please note that the new, fresh batch in aluminum box is packed in 60 g packages, and due to the changed quantity, the price has been reduced accordingly.
Loved in over a million cups
Grown in Japan
Exceptionally fresh
As matcha’s popularity continues to grow in Lithuania, we wanted to set a higher quality standard. Our matcha is sourced from Japan, one of the world’s most valued regions for matcha, and undergoes strict freshness and quality control, making it perfect for creating a smooth latte at home.
Caffeine, one of the country’s largest coffee chains, has made our matcha their go-to choice for every latte, recognizing the quality of our product. We estimate that Lithuanians have already savored over a million creamy and velvety matcha lattes.
Matcha is a fine powder made from the leaves of the tea plant (Camellia sinensis), naturally containing caffeine and the amino acid L-theanine. Matcha (green tea) helps protect cells from oxidative stress and supports the body’s normal energy balance.
Grown in Japan
Japan is one of the world’s best regions for matcha cultivation — traditional green tea growing methods are used here, and the local climate and soil provide optimal conditions for producing high-quality matcha.
Exceptionally fresh
To offer the freshest matcha, we collaborate directly with a farm in Japan, ensuring that our matcha is freshly stone-ground to order rather than stored in warehouses. This process helps preserve its vibrant color and rich flavor.
Suitable for both beginners and gourmets
This matcha, meeting high quality standards, allows you to enjoy it as an authentic Japanese cultural experience — a smooth-tasting, rich-aroma drink that provides steady, balanced energy.
Your feedback is invaluable — it helps us improve and makes it easier for others to discover their perfect ritual.
Your feedback is invaluable — it helps us improve and makes it easier for others to discover their perfect ritual.
Your review will be confirmed within 48 hours.
Unlike most matcha on the market, which is prepared in bulk and stored for months, our matcha is ground to order. Over time, matcha can oxidize, affecting its color and flavor.
To ensure you get the freshest matcha possible, we work directly with our farm in Japan, where each batch is freshly stone-ground. It’s packaged on-site and flown to Lithuania promptly. This unique process guarantees that when it reaches you, it’s bursting with vibrant color, a delicate aroma, and a rich, smooth flavor – just as matcha should be.
Both types of matcha are packed with antioxidants, caffeine, and L-theanine, providing smooth, steady energy that helps you stay focused without the crash - perfect for both productive work and creative activities.
Ceremonial matcha comes from the youngest leaves, hand-picked during the first harvest in early spring. Classic matcha, on the other hand, is made from leaves harvested later in the season.
Ceremonial matcha is meant to be savored as a traditional tea, prepared simply with water, while classic matcha is perfect for blending into matcha lattes or mixing to smoothies, desserts, porridges, and yogurts.
While ceremonial matcha has a mild, slightly sweeter flavor profile, classic matcha offers a bolder, earthy taste, thanks to the riper leaves.
This matcha is best suited for making smooth, creamy lattes:
1. Sift 1 teaspoon (without heaping) of matcha tea into a glass.
2. Add 30-40 ml of hot, but not boiling water (up to 80°C).
3. Mix well with a bamboo whisk or electric whisk until there are no lumps left.
4. Separately, heat the milk and whisk with a whisk until the desired foam is formed.
5. Pour the milk foam over the prepared matcha and that's it - all that's left is to enjoy.
Many people are switching from coffee to matcha for its balanced, longer-lasting energy. Unlike coffee, which delivers a quick caffeine spike followed by a crash, matcha releases energy slowly and evenly, helping you stay alert without stress or fatigue
This is due to the unique combination of caffeine and L-theanine, which work together to promote calm focus, making matcha an excellent choice for cognitively demanding tasks.
After creating an account, every order that includes matcha will bring you closer to a bigger discount each time. It’s a permanent reward for our most loyal matcha sippers.
We’re happy to help! Get in touch with us on social media or email us at [email protected].
Nėštumo metu nerekomenduojama viršyti 150-200 mg kofeino per dieną. Matcha puodelis turi apie 40-60mg kofeino, tad saikingai ją naudoti galima, jei gydytojas nesiūlo pilnai atsisakyti kofeino.
Taip, matcha vienoje porcijoje turi maždaug apie 40-60 mg kofeino, bet skirtingai nuo kavos, matcha taip pat turi aminorūgštį L-teaniną. Jis lėtina kofeino išsiskyrimą – jį sušvelnina ir padeda atsipalaiduoti.
Vietoje to, kad kofeinas išsiskirtų greitai ir tuomet energijos lygis kristų, kaip kad išgėrus kavos, energija iš matchos išsiskiria lėčiau ir tolygiau. Tai yra priežastis, dėl kurios matcha sukelia ramaus budrumo jausmą. Be to, kofeinas ir L-teaninas dirbdami kartu gali padėti susikaupti atliekant pažinimo reikalaujančias užduotis.
Matcha atkeliavo iš Kyoto regiono Japonije – vieno geriausių matchos regionų visame pasaulyje.
Matcha puodelis turi apie 40-60 mg kofeino. Rekomenduojama per parą neviršyti 400 mg kofeino.
We’re happy to help! Get in touch with us on social media or email us at [email protected].
