Top of the warm season, fresh, nutritious, just the right amount of sweetness. The ideal alternative to the ice cream you purchase daily from the store.

Cooking instructions

1. Just mix the blueberries with the Greek yoghurt and honey. The blueberries should be completely covered by the yoghurt, and the two should blend together to form one mass.
2. Place a teaspoon of melted chocolate on the baking paper and place the strawberries in a circle.
3. Add the melted dark chocolate to the blueberries, to your liking. Pop it all in the freezer and leave it to set. It should take about an hour.