Electrolytes with real lemon and mint taste, featuring marine Aquamin magnesium, potassium, Celtic sea salt, and vitamin C from acerola, enriched with sea moss and sour cherry.
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21,20 €
Ceremonial matcha is a high-quality traditional Japanese green tea with a rich and naturally sweet taste, made from the first harvest of young leaves in the Kyoto region.
85 in stock
Backed by science, not promises
Natural nutrition
No B.S. ingredients
Made in EU
When we decided to add ceremonial matcha to our product range, we had a clear objective – to find the best quality matcha on the market. In the verdict of our taste buds, we did just that. This matcha has the perfect combination of creamy richness and mild sweetness.
Thanks to a close partnership with a matcha farm in Japan, our matcha is custom ground and packaged on the farm itself, to preserve the exceptional freshness, aroma and flavour for the ultimate experience.
A source of energy and productivity. Matcha has a natural caffeine content that provides energy, but unlike coffee, matcha also contains the amino acid L-theanine. It slows down the release of caffeine - smoothing it out and helping you relax.
Instead of the caffeine being released quickly and then causing energy levels to plummet, as with coffee, matcha releases energy more slowly and evenly. This is the reason why matcha produces a feeling of calm alertness. In addition, caffeine and L-theanine, working together, can help with concentration in cognitively demanding tasks.
Source of antioxidants. Matcha is known for its antioxidant properties, which help reduce the damage caused by oxidative stress.
Both types of matcha are rich in antioxidants, caffeine and L-theanine, which provide a steady, crash-free energy that helps you concentrate for productive work or creative activities.
Ceremonial matcha is made from the youngest leaves, from the first harvest in early spring. Classic matcha leaves are picked during the second harvest.
Ceremonial is intended to be drunk as a tea, but with water. Classic matcha is used to make matcha lattes or to flavour smoothies, desserts, porridges and yoghurts.
Ceremonial matcha has a milder and slightly sweeter flavour, while classic matcha has a richer flavour due to the riper leaves.
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Gift from us
When we send you matcha, we want to make sure you know how to get the authentic taste of matcha, so we're giving you a guide to the intricacies, history, uniqueness and, of course, the benefits of matcha.
After creating an account, every order that includes matcha will bring you closer to a bigger discount each time. It’s a permanent reward for our most loyal matcha sippers.
We’re happy to help! Get in touch with us on social media or email us at [email protected].
Nėštumo metu nerekomenduojama viršyti 150-200 mg kofeino per dieną. Matcha puodelis turi apie 40-60mg kofeino, tad saikingai ją naudoti galima, jei gydytojas nesiūlo pilnai atsisakyti kofeino.
Taip, matcha vienoje porcijoje turi maždaug apie 40-60 mg kofeino, bet skirtingai nuo kavos, matcha taip pat turi aminorūgštį L-teaniną. Jis lėtina kofeino išsiskyrimą – jį sušvelnina ir padeda atsipalaiduoti.
Vietoje to, kad kofeinas išsiskirtų greitai ir tuomet energijos lygis kristų, kaip kad išgėrus kavos, energija iš matchos išsiskiria lėčiau ir tolygiau. Tai yra priežastis, dėl kurios matcha sukelia ramaus budrumo jausmą. Be to, kofeinas ir L-teaninas dirbdami kartu gali padėti susikaupti atliekant pažinimo reikalaujančias užduotis.
Matcha atkeliavo iš Kyoto regiono Japonije – vieno geriausių matchos regionų visame pasaulyje.
Matcha puodelis turi apie 40-60 mg kofeino. Rekomenduojama per parą neviršyti 400 mg kofeino.
We’re happy to help! Get in touch with us on social media or email us at [email protected].
