Matcha (Kopija) - Daily Spoon
Skip to content
LIMITED EDITION CHRISTMAS FLAVOURS, SPECIAL EDITION BUNDLES AND GIFTS ARE WAITING FOR YOU

Matcha (Kopija)

100 g pack

Classic Matcha from the Kyoto region of Japan – for the finest lattes at home.

  • For balanced energy and concentration.
  • Exceptionally fresh: ground to order and packed on our farm.

This product is currently out of stock and unavailable.

Backed by science, not promises
Natural nutrition
No B.S. ingredients
Made in Lithuania
Don’t forget superfood mixer
Superfood mixer

Superfood mixer

(5)
Easiest way to enjoy the rituals. Shake with milk or water!
Read More – from14,80 
In case you are looking for a ceremonial matcha
Ceremonial matcha

Ceremonial matcha

(0)
Enjoy the highest quality ceremonial matcha from the Kyoto region in Japan.
Read More – from22,20 
About the ritual

Matcha

Loved by gourmets, matcha comes from Kyoto Prefecture. It is considered as one of the best matcha-producing regions in Japan and the world, as it has optimal weather and soil conditions for matcha, and the growers themselves use traditional matcha cultivation and production methods.

Our matcha is exceptionally fresh because, thanks to the close partnership with the farm, it is milled every few months to our order and packed on the farm itself to preserve the freshness, aroma and taste for the best experience.

The high quality standards of matcha allow you to make the perfect latte at home, and while enjoying the flavour, feel the smooth energy and ease of concentration.
Why you’ll love it? arrow arrow

A source of energy and productivity. Matcha has a natural caffeine content that provides energy, but unlike coffee, matcha also contains the amino acid L-theanine. It slows down the release of caffeine - smoothing it out and helping you relax.

Instead of the caffeine being released quickly and then causing energy levels to plummet, as with coffee, matcha releases energy more slowly and evenly. This is the reason why matcha produces a feeling of calm alertness. In addition, caffeine and L-theanine, working together, can help with concentration in cognitively demanding tasks.

Source of antioxidants. Matcha is known for its antioxidant properties, which help reduce the damage caused by oxidative stress.

How is classic matcha different from ceremonial matcha? arrow arrow

Both types of matcha are rich in antioxidants, caffeine and L-theanine, which provide a steady, crash-free energy that helps you concentrate for productive work or creative activities.

Ceremonial matcha is made from the youngest leaves, from the first harvest in early spring. Classic matcha leaves are picked during the second harvest.

Ceremonial is intended to be drunk as a tea, but with water. Classic matcha is used to make matcha lattes or to flavour smoothies, desserts, porridges and yoghurts.

Ceremonial matcha has a milder and slightly sweeter flavour, while classic matcha has a richer flavour due to the riper leaves.

Leave us a review

We care about your opinion!

Have you tried this ritual already? Leave a review that will benefit the entire Daily Spoon community.

Leave a review

Your review will be confirmed within 48 hours.

Matcha (Kopija)

    Įvertinimas

    Thank you for your message!

    We got your message and will review it as soon as possible.

    Close the window

    gifts Gift from us

    Matcha guide

    When we send you matcha, we want to make sure you know how to get the authentic taste of matcha, so we're giving you a guide to the intricacies, history, uniqueness and, of course, the benefits of matcha.

    Community

    Community feedback

    Amelija

    It's been my favourite drink for many years, and I've found that it helps me concentrate. I usually opt for a matcha latte, which is easy to make at home.

    Eimantė

    It's like no other café, delicious, smooth, the colour is bright, rich green, and it feels like I'm drinking a good quality drink. I recommend buying it and saving money by not spending it on low quality matcha in town.

    Gema

    I like that the taste of this matcha is mild, not bitter, and the colour is really very rich and green.

    Daily Spoon subscription

    Best offers for subscribers

    It's easy to stick to nutritious habits when they come naturally. And with gifts.

    Choose the subscription you want

    Choose your rituals and how often you want to receive them

    Enjoy gifts and change rituals in your account

    Learn more
    F.A.Q

    Any questions?

    arrow arrow Can matcha be used during pregnancy and lactation?

    It is not recommended to exceed 150-200mg of caffeine per day during pregnancy. A cup of matcha contains about 40-60mg of caffeine, so it can be used in moderation if your doctor does not suggest giving up caffeine completely.

    arrow arrow Does matcha have caffeine?

    Yes, matcha has around 40-60mg of caffeine.

    arrow arrow What region of Japan is this matcha from?

    Our matcha comes from the Kyoto region.

    arrow arrow How many cups of matcha can I drink per day?

    A cup of matcha contains about 40-60mg of caffeine, and it is recommended not to exceed 400mg of caffeine per day.

    More F. A. Q.

    Didn’t find the answer?

    We’ll help you find it – ask your questions on our social media channels or email [email protected]

    Ingredients

    Nutrition table

    Matcha (Kopija)

    (0)