Daily Spoon matcha whisk | Daily Spoon
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Matcha whisk

Handmade bamboo whisk for traditional ceremonial matcha tea.


In stock

About the product

For those who want to experience an authentic Japanese tea ceremony at home, a handmade whisk (chasen) will allow you to do just that.

Made with traditional methods, from solid bamboo and with 80 prongs, this whisk is designed not only to thoroughly whisk matcha tea, but also to enjoy its preparation.

How to use it

Firstly, soak matcha whisk in warm water for 10 seconds. Then start using quick but gentle movements to whisk matcha and some water by drawing the letter M. Avoid scraping the bristles over the bottom of the bowl or a cup – stir the matcha by gently dipping the whisk.

After each use, rinse it with warm water, remove matcha powder from the bristles and leave to dry completely. After a few uses, the matcha bristles will loosen – this is a natural process.

If you’re looking for something to shake up – try Matcha
Loved and adored by our community, matcha from Japan boosts energy without any dips.

Klasikinės Matcha arbatos milteliai
(8 customer reviews)


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In case you are looking for a ceremonial matcha
We invite you to try the highest quality ceremonial matcha from Wazuka Village in Japan. Naturally sweet taste and creamy texture.

Ceremoninė matcha
(11 customer reviews)


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