Almond matcha cookies with white chocolate
25 MIN
SATIETYPORTIONS: 6-8
One of the tastiest cookies I’ve ever baked! A paradise for matcha enthusiasts.
Nepraleisk Daily Spoon receptų!
GAUK NAUJIENAS
Ingredients| 1 cup | Almond flour |
| 30 g | Brown / coconut sugar |
| 2 tablespoons | Daily Spoon matcha |
| 60 ml | Melted coconut oil or butter |
| 2 tablespoons | Plant-based milk |
| 3 tablespoons | Nut butter |
| 1 teaspoon | Baking powder |
| 4 pieces | White chocolate |
Instructions1
Mix all the ingredients (except the chocolate) in a small bowl. The dough should be sticky.
2
Cut the white chocolate into small pieces and mix it into the dough.
3
Form small balls, slightly press them down, place them on a baking sheet, and bake for 15 minutes at 190°C. Be sure to let them cool for at least 10 minutes after baking. Enjoy!
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